Tuesday, May 3, 2011

AHROY THAI CUISINE

Lemon Grass Salad
香茅凉拌
RM 25

Thai Style Taufu With Mixed Veges
泰式豆腐
RM 12

Tom Yam Seafood (RED)
冬炎海鲜
RM 38

Steam Fish in Thai Style
泰式蒸鱼
RM 38

Stir Fried Chicken
泰式香叶炒鸡肉
RM 10


Stir Fried Spinach With  Garlic
芫菜炒蚝油
RM 10

Water Chestnuts With Coconut Milk(RED RUBIES)
红宝菠萝蜜
RM 25

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