Monday, December 9, 2013

百乐朝州@ 2 Starhill Galery KL

潮州虾蟹枣
Chiu Chow Style Deep-fried Crabmeat and Prawn Balls
RM 26

菜莆肉碎煎蛋
Egg Omelette with Minced Pork and Turnips
RM 15

酥炸珍珠蚝
Deep-fried Baby Oyster with Salt and Pepper
RM 28

顶抽豆干煎鲳鱼片
Pan-fried Pomfret Fillet with Superior Soy Sauce
RM 52

卤水花腩肉
Slow-braised Pork Fillet in an Aged Stock
RM 14

卤水大肠
Slow-braised Pig's Intestines with Fragrant "Chinese Spices"
RM 16

卤水豆腐蛋
Slow-braised Bean Curd and Egg
RM 12

家乡梅菜焖扣肉
Braised Pork Fillet with Preserved Moi Choy
RM 28

金银蛋浸时蔬
Boiled Seasonal Vegetable in Superior Broth with 
Salted Egg and Century Egg
RM 24

砂锅芋头粒焗饭
Chiu Chow Baked Yam Rice with Dried Shrimp and
Peanut in Clay pot
RM 28

朝州炒面簿
Chiu Chow Style Fried Noodle with Shredded
Pork and Prawn
RM 15

百乐潮州菜馆
LG2, Starhill Galery
181, Jalan BukitBintang, KL

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