Friday, October 14, 2011

潮州百樂(PAK LOH CHIU CHOW RESTAURANT)KL

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百樂金牌六拼
Grand Combination of Six Selection
RM 38

潮州虾蟹枣
Chiu Chow Style Deep-fried Crabmeat and Prawn Ball
RM 39

香脆芋蓉鸭
Deep-fried Yam Paste Stuffed with Minced Duck
RM 24

香煎蚝仔烙
Chiu Chow Oyster Omelette
RM 26

碧绿川椒鸡
Fried Chicken with Chinese Spices and Spring Onions
RM 22

驰名烧方肉
Chef Famous Wok-roasted Crispy Pork
RM 28
(preparation time of 30 minutes upon ordering)

糖醋焗肉排骨
Baked Spare Ribs with Sweet and Sour Sauce
RM 28

潮州鱼蛋面
Chiu Chow Fish Ball Noodles
RM 18

潮州炒面
Chiu Chow Style Fried Noodles with Shredded Pork
RM 24


潮州炒饭
Chiu Chow Fried Rice with Prawn, Minced Pork, Kai Lan and Preserved Turnips
RM 24

福果甜芋泥
Chiu Chow Warm Yam Paste with Gingko Nuts
RM 12
At KL
LG2, Starhill Galery
潮州百樂
PAK LOH CHIU CHOW RESTAURANT

1 comment:

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