DARGON..............I三

葱油肉丝拉面

La Mian with Shredded Pork and Spring Onion Oil

RM 15

四川担担面

Szechuan <Dan Dan> La Mian in Hot & Sour Soup

RM 18

香菇面筋拉面

La Mian with Mushrooms and Gluten

RM 14

狮子头拉面

Stewed La Mian with Braised Meat Ball in Casserole

RM 18

酸辣拉面

Sour & Spicy La Mian

RM 18

云吞拉面

Wanton La Mian

RM 18

木须肉炒拉面

Fried La Mian with Meat and Black Fungus

RM 15

海鲜炒刀萷面

Freid Hand Sliced La Mian with Seafood in Black Pepper Sauce

RM 18

冬菇肉饼芙蓉蛋蒸饭

Steamed Rice with Minced Pork and Fried <Foo Yung> Egg

RM 16

腊肠北菇滑鸡蒸饭

Steamed Rice with Chicken, Mushroom and Chinese Sausages

RM 16

八宝芋头炒饭

Fried Rice with Seafood , Char Siew and Yam

RM 18

北京水饺

Beijing Steamed Meat Dumplings

RM 9

松脆萝卜丝酥饼

Golden Puff Pastry with Shredded Radish

RM 8

石锅烧汁生煎包

Pan-fried Meat Dumplings with Teriyaki Sauce in Hot Stone Pot

RM 9.8

上海小笼包

Shanghainese Steamed Meat Dumplings

RM 9.8

镇江烤骨

Boby Pork Ribs Glazed with Zhenjiang Black Vinegar

RM 25

奶皇流沙包

Steamed Egg Yolk Custard Buns

RM 8

脆皮素鹅

Crispy Beancurd Skin Roll and Mushroom

RM 12

四川辣子鸡丁

Sauteed Diced Chicken with Dried Flower Chili in Szechuan Style

RM 26